Phil Kafarakis
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IFMA AboutArticlesMediaNetwork
Phil Kafarakis
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COVID-19: Counting the Cost
COVID-19: Counting the Cost

Prepared Foods

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Phil KafarakisApril 6, 2020
How The Coronavirus Will Shape The Food Supply Chain
How The Coronavirus Will Shape The Food Supply Chain

Forbes

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Phil KafarakisMarch 24, 2020
Food Disruption Part 2:  To Market, to Market … or Not?
Food Disruption Part 2: To Market, to Market … or Not?

Winsight Grocery Business

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Phil KafarakisJanuary 29, 2020
Food Disruption Part 1: When Meat Is No Longer Meat
Food Disruption Part 1: When Meat Is No Longer Meat

Winsight Grocery Business

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Phil KafarakisJanuary 23, 2020
The Future of Specialty Foods
The Future of Specialty Foods

Winsight Grocery Business

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Phil KafarakisJanuary 6, 2020
Op-Ed: Can Kraft Heinz Be Saved From the '3G Effect'?
Op-Ed: Can Kraft Heinz Be Saved From the '3G Effect'?

Winsight Grocery Business

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Phil KafarakisAugust 28, 2019
Mr. Lighthizer, please keep your tariffs off my charcuterie board
Mr. Lighthizer, please keep your tariffs off my charcuterie board

Food Drive

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Phil KafarakisAugust 8, 2019
Guerrilla marketing: How technology helped Big Food get munched
Guerrilla marketing: How technology helped Big Food get munched

Food Drive

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Phil KafarakisApril 25, 2019
Why Do Consumers Crave Specialty Foods? They Connect With the Customer
Why Do Consumers Crave Specialty Foods? They Connect With the Customer

Target Marketing Magazine

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Phil KafarakisOctober 8, 2018
Hot new products and food trends consumers are craving
Hot new products and food trends consumers are craving

Food Drive

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Phil KafarakisOctober 8, 2018
M&A helps food and grocery companies do everything better

Food Drive

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Phil KafarakisOctober 1, 2018
How to Leverage the Consumer-Connected Marketing Tactics of Specialty Food
How to Leverage the Consumer-Connected Marketing Tactics of Specialty Food

Target Marketing Magazine

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Phil KafarakisSeptember 27, 2018
Disruption 101: Speed to Shelf and What We Can Learn From Specialty Food Startups
Disruption 101: Speed to Shelf and What We Can Learn From Specialty Food Startups

Progressive Grocer

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Phil KafarakisAugust 17, 2018
Reinventing Big Food
Reinventing Big Food

Ivey Business Journal

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Phil KafarakisMay 31, 2018
Can Food Take Lessons From Other Industries?
Can Food Take Lessons From Other Industries?

Food Dive

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Phil KafarakisMay 30, 2018
Marijuana as a Food Additive: Explosive Growth Likely
Marijuana as a Food Additive: Explosive Growth Likely

Food Quality and Safety

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Phil KafarakisMarch 7, 2018
GMA Must Change or Die
GMA Must Change or Die

Progressive Grocer

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Phil KafarakisMarch 7, 2018
Incubate, Accelerate, Acquire... or Just Keep Knocking-off?
Incubate, Accelerate, Acquire... or Just Keep Knocking-off?

Food Dive

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Phil KafarakisMarch 7, 2018
Big Food Has Been Missing Something Big: Shifting Consumer Preferences (Part II)
Big Food Has Been Missing Something Big: Shifting Consumer Preferences (Part II)

Food Dive

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Phil KafarakisJanuary 5, 2018
Americans' Tastes are Changing - Big Sugar Needs to Change, Too
Americans' Tastes are Changing - Big Sugar Needs to Change, Too

The Hill

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Phil KafarakisDecember 8, 2017
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